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Dextrose, Anhydrous, Biochemical Grade
Anhydrous D-glucose for microbiology media, fermentation, nutrition studies, and analytical preparation.
Brand: Rocks & Chem BioReagentsCAS: 50-99-7Formula: C6H12O6
View specificationsSpecifications
CAS50-99-7
Molecular FormulaC6H12O6
Molecular Weight (g/mol)180.16
GradeBiochemical
Percent Purity>= 99.0%
PackagingHDPE jar
Recommended StorageRoom temperature, dry
SynonymsD-glucose, grape sugar
ApplicationsFermentation, Culture media, Assays